Winery La Compagnie des Vins d'AutrefoisChardonnay Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Chardonnay Brut
Pairings that work perfectly with Chardonnay Brut
Original food and wine pairings with Chardonnay Brut
The Chardonnay Brut of Winery La Compagnie des Vins d'Autrefois matches generally quite well with dishes such as recipes .
Details and technical informations about Winery La Compagnie des Vins d'Autrefois's Chardonnay Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Brut from Winery La Compagnie des Vins d'Autrefois are 0
Informations about the Winery La Compagnie des Vins d'Autrefois
The Winery La Compagnie des Vins d'Autrefois is one of of the world's great estates. It offers 23 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
