Winery D' AndertChâteau d'Andert Bugey Gamay
Red wine
This wine generally goes well with
Details and technical informations about Winery D' Andert's Château d'Andert Bugey Gamay.
Discover the grape variety: Erbaluce
Lively and mineral whites, pale golden colour, fresh and taut mouth with preserved acidity, with signature aromas of citrus (lemon, citron), green apple, white flowers (acacia) and mineral notes. Also made as Spumante sparkling and Passito dessert wine. Star of Erbaluce di Caluso DOCG in Piedmont. Autochthonous Piedmontese white grape from the province of Turin.
Informations about the Winery D' Andert
The Winery D' Andert is one of of the world's greatest estates. It offers 2 wines for sale in the of Anjou-Gamay to come and discover on site or to buy online.
The wine region of Anjou-Gamay
Single-variety AOC of Gamay Noir on the Anjou area (Loire Valley), specifically Anjou Noir on the most schistous soils of the primary Armorican Massif: Gamay as round, supple and fruity wines. Intense ruby robe with violet hints, nose of flowers and small red fruits (redcurrant, strawberry) sometimes evolving towards animal and cooked-fruit notes. Fresh and easy-drinking palate ready from the third Thursday of November, a carafe wine from schisto-sandstone soils.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
