Winery Vino z CzechCabernet Moravia
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Cabernet Moravia of Winery Vino z Czech in the region of Morava often reveals types of flavors of earth, red fruit or black fruit.
Details and technical informations about Winery Vino z Czech's Cabernet Moravia.
Discover the grape variety: Barbera noire
This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.
Last vintages of this wine
The best vintages of Cabernet Moravia from Winery Vino z Czech are 2009, 0
Informations about the Winery Vino z Czech
The Winery Vino z Czech is one of of the world's greatest estates. It offers 5 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
