Winery Cantina di CustozaPinot Grigio Garda
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Garda from the Winery Cantina di Custoza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Garda of Winery Cantina di Custoza in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio Garda of Winery Cantina di Custoza in the region of Veneto often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Pinot Grigio Garda
Pairings that work perfectly with Pinot Grigio Garda
Original food and wine pairings with Pinot Grigio Garda
The Pinot Grigio Garda of Winery Cantina di Custoza matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of creamy risotto with scallops, vegan leek and tofu quiche or pork blanquette.
Details and technical informations about Winery Cantina di Custoza's Pinot Grigio Garda.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Pinot Grigio Garda from Winery Cantina di Custoza are 2015, 2012, 2017, 2016 and 0.
Informations about the Winery Cantina di Custoza
The Winery Cantina di Custoza is one of of the world's greatest estates. It offers 71 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
