Winery Covey Run - Lemberger

Winery Covey RunLemberger

The Lemberger of Winery Covey Run is a wine from the region of Yakima Valley of Washington.
This wine generally goes well with
The Lemberger of the Winery Covey Run is in the top 0 of wines of Yakima Valley.

Details and technical informations about Winery Covey Run's Lemberger.

Winemaker
Kate Michaud
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Blanc Dame

Simple, lively dry whites with a pale golden colour, supple palate and preserved acidity, showing understated aromas of white flowers, citrus (lemon) and herbaceous notes. Rustically productive profile, historically destined for distillation. Now marginal, surviving in a few heritage plots and contributing to traditional eau-de-vie blends. Native French white variety from the south-west, formerly grown in Armagnac and Charente.

Informations about the Winery Covey Run

The winery offers 30 different wines.
Its wines get an average rating of 3.3.
This winery is part of the E & J Gallo.
It is in the top 15 of the best estates in the region
It is located in Yakima Valley in the region of Washington

The Winery Covey Run is one of of the world's great estates. It offers 21 wines for sale in the of Yakima Valley to come and discover on site or to buy online.

Top wine Washington
In the top 150000 of of United States wines
In the top 9500 of of Yakima Valley wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Yakima Valley

Washington's oldest AVA (1983): signature Chardonnay and Riesling as white kings (lively and taut, citrus, apple, white peach and a mineral touch, acidity preserved by cold nights). Supple Merlot (plum, blackberry), structured Cabernet Sauvignon (blackcurrant, cedar) and fleshy Syrah (blackberry, pepper, smoked meat) in concentrated reds. Southern Columbia Valley, basalt under loess, day-night contrast (80/50°F) — about 1/3 of the state's plantings.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.

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