Winery CorsinAux Chailloux Pouilly-Fuissé
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Aux Chailloux Pouilly-Fuissé from the Winery Corsin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aux Chailloux Pouilly-Fuissé of Winery Corsin in the region of Burgundy is a .
Wine flavors and olphactive analysis
On the nose the Aux Chailloux Pouilly-Fuissé of Winery Corsin in the region of Burgundy often reveals types of flavors of butter, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Aux Chailloux Pouilly-Fuissé
Pairings that work perfectly with Aux Chailloux Pouilly-Fuissé
Original food and wine pairings with Aux Chailloux Pouilly-Fuissé
The Aux Chailloux Pouilly-Fuissé of Winery Corsin matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of lasagne, light tuna-tomato quiche (without cream) or caramel pork.
Details and technical informations about Winery Corsin's Aux Chailloux Pouilly-Fuissé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Aux Chailloux Pouilly-Fuissé from Winery Corsin are 2011, 2014, 2015, 2013 and 2012.
Informations about the Winery Corsin
The Winery Corsin is one of of the world's greatest estates. It offers 11 wines for sale in the of Pouilly-Fuissé to come and discover on site or to buy online.
The wine region of Pouilly-Fuissé
The wine region of Pouilly-Fuissé is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Valette or the Domaine J. A. Ferret produce mainly wines white and red.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
