Winery Corona Ruia - Athentu Cannonau di Sardegna

Winery Corona RuiaAthentu Cannonau di Sardegna

The Athentu Cannonau di Sardegna of Winery Corona Ruia is a wine from the region of Cannonau di Sardegna of Sardinia.
This wine generally goes well with
The Athentu Cannonau di Sardegna of the Winery Corona Ruia is in the top 0 of wines of Cannonau di Sardegna.

Details and technical informations about Winery Corona Ruia's Athentu Cannonau di Sardegna.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Last vintages of this wine

Athentu Cannonau di Sardegna - 0
In the top 0 of of Cannonau di Sardegna wines
Average rating: 4.211110

The best vintages of Athentu Cannonau di Sardegna from Winery Corona Ruia are 0

Informations about the Winery Corona Ruia

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Cannonau di Sardegna in the region of Sardinia
Find the Winery Corona Ruia on Facebook

The Winery Corona Ruia is one of of the world's greatest estates. It offers 4 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.

Top wine Sardinia
In the top 60000 of of Italy wines
In the top 90 of of Cannonau di Sardegna wines
In the top 200000 of wines
In the top 350000 wines of the world

The wine region of Cannonau di Sardegna

Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).


The wine region of Sardinia

Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.

The word of the wine: Pedicel

Small stalk.

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