Winery CorninMâcon-Chaintré Les Serreudières
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Mâcon-Chaintré Les Serreudières from the Winery Cornin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Chaintré Les Serreudières of Winery Cornin in the region of Burgundy is a .
Wine flavors and olphactive analysis
On the nose the Mâcon-Chaintré Les Serreudières of Winery Cornin in the region of Burgundy often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Mâcon-Chaintré Les Serreudières
Pairings that work perfectly with Mâcon-Chaintré Les Serreudières
Original food and wine pairings with Mâcon-Chaintré Les Serreudières
The Mâcon-Chaintré Les Serreudières of Winery Cornin matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta with parmesan cream and ham, light tuna-tomato quiche (without cream) or chicken legs and changing.
Details and technical informations about Winery Cornin's Mâcon-Chaintré Les Serreudières.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Mâcon-Chaintré Les Serreudières from Winery Cornin are 2016, 2017, 2015, 2014
Informations about the Winery Cornin
The Winery Cornin is one of of the world's greatest estates. It offers 15 wines for sale in the of Mâcon-Chaintré to come and discover on site or to buy online.
The wine region of Mâcon-Chaintré
Mâcon village appellation in the southern Mâconnais (Chaintré, Chânes, Crêches-sur-Saône) on the border of Saint-Véran and Pouilly-Fuissé: 100% Chardonnay. Brilliant golden robe, nose of citrus (lemon, grapefruit) and delicate white flowers (almond, rose) — signature aromatic complexity. Round and fresh palate typical of the southern Mâconnais, accessible and harmonious. Gentle east-facing slopes at 180–218 m, quaternary gravel-clay formations over deep alluvials.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
