Bodegas CorellanasMarqués de Sarasate Rosado
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Marqués de Sarasate Rosado
Pairings that work perfectly with Marqués de Sarasate Rosado
Original food and wine pairings with Marqués de Sarasate Rosado
The Marqués de Sarasate Rosado of Bodegas Corellanas matches generally quite well with dishes of beef or mature and hard cheese such as recipes of steak tartare or smoked salmon and comté pie.
Details and technical informations about Bodegas Corellanas's Marqués de Sarasate Rosado.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Marqués de Sarasate Rosado from Bodegas Corellanas are 0
Informations about the Bodegas Corellanas
The Bodegas Corellanas is one of of the world's great estates. It offers 26 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
