Winery CordierMerlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec from the Winery Cordier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec of Winery Cordier in the region of Bordeaux is a powerful.
Food and wine pairings with Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec
Pairings that work perfectly with Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec
Original food and wine pairings with Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec
The Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec of Winery Cordier matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of home-made coq au vin, cream and tuna quiche or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Winery Cordier's Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec.
Discover the grape variety: Sulima
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Merlet Les Collines Fleuries Cuvée Bordeaux Blanc Sec from Winery Cordier are 2014, 2013, 2012, 2016 and 2015.
Informations about the Winery Cordier
The Winery Cordier is one of of the world's great estates. It offers 116 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
