Winery Coração de PiasBranco
wine
This wine generally goes well with
The Branco of the Winery Coração de Pias is in the top 0 of wines of Almeirim.
Details and technical informations about Winery Coração de Pias's Branco.
Discover the grape variety: Villaris
Aromatic, fresh whites with a pale golden robe, a supple palate with preserved acidity. Signature aromas of white flowers, white-fleshed fruits (apple, pear) and light muscat notes. Productive and mildew-resistant. Grown in Germany and Belgium for organic and integrated-management vineyards, contributing to modern northern whites. A German white hybrid from Geilweilerhof, a disease-resistant cross involving the Sirius.
Informations about the Winery Coração de Pias
The Winery Coração de Pias is one of of the world's greatest estates. It offers 2 wines for sale in the of Almeirim to come and discover on site or to buy online.
The wine region of Almeirim
Sub-zone of Tejo DOC in Portugal (~1,200 ha between the cool Lezíria on the Tagus bank and the sandy Charneca with rolled pebbles, temperate-warm climate with fluvial influence): Fernão Pires indigenous signature white of the Lezíria (queen of whites) — lively aromatic profile with floral notes and fresh fruits. Touriga Nacional, Aragonez (Tempranillo), Castelão and Syrah in full-bodied reds of the Charneca, Arinto and Chardonnay in fresh whites, bipartite terroir versatility.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
