The Winery Steorra of Rutherford of California

Only one wine is currently referenced in this domain

3.9

Its wines get an average rating of 3.9.

This estate is part of the Copper Cane.

It is currently not ranked among the best domains of California.

It is located in Rutherford in the region of California

Find the Winery Steorra on Facebook and on Twitter

The Winery Steorra is one of the best wineries to follow in Rutherford.. It offers 1 wines for sale in of Rutherford to come and discover on site or to buy online.

Top Winery Steorra wines

Looking for the best Winery Steorra wines in Rutherford among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Steorra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Steorra wines with technical and enological descriptions.

The top sparkling wines of Winery Steorra

Winery Steorra - Chardonnay - Pinot Noir Brut

Chardonnay - Pinot Noir BrutWinery Steorra

Food and wine pairings with a sparkling wine of Winery Steorra

How Winery Steorra wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spaghetti with clams, cream of asparagus soup in verrines or fish curry à la reunion.

Organoleptic analysis of sparkling wines of Winery Steorra

On the nose the sparkling wine of Winery Steorra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of Winery Steorra. is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Steorra.

Pinot Noir
Chardonnay

Discovering the wine region of Rutherford

The wine region of Rutherford is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Frank Family or the Domaine Scarecrow produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rutherford are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rutherford often reveals types of flavors of cherry, menthol or green apple and sometimes also flavors of peach, citrus or tropical.

In the mouth of Rutherford is a powerful with a nice balance between acidity and tannins. We currently count 268 estates and châteaux in the of Rutherford, producing 544 different wines in conventional, organic and biodynamic agriculture. The wines of Rutherford go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Steorra

Planning a wine route in the of Rutherford? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Steorra.

Winery Adamina Rutherford
Winery Alea Fina Rutherford
Winery Alioto Pier Rutherford
Winery Alix Rutherford
Winery Altra Rutherford
Winery ARKAS Rutherford
Winery Auberge Vineyards Rutherford
Winery Ave Rutherford
Winery Axios Rutherford with Robert Egelhof as winemaker
Winery Bacio Divino Rutherford
Winery Back Nine Cellars Rutherford
Winery Beaulieu Vineyard (BV) Rutherford
Winery Bella Union Rutherford
Winery Bello Rutherford with Aaron Pott as winemaker
Winery Cakebread Rutherford

Winery Castellucci Rutherford
Winery Caymus Rutherford
Winery Chaix Rutherford
Winery Clarim Rutherford
Winery Clos de Napa Rutherford
Winery Compilation Rutherford with Anna Clifford as winemaker
Winery David Arthur Rutherford with David Arthur Long as winemaker
Winery De Celles Rutherford
Domaine Rütz Rutherford
Winery El Molino Rutherford
Winery Elizabeth Spencer Rutherford with Sarah Vandenriessche as winemaker
Winery Figone Rutherford
Winery Fletcher Louis Rutherford
Fleury Estate Winery Rutherford with Brian Fleury as winemaker
Winery Flight Wine Company Rutherford

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Steorra and wines from the region

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.