Winery Conti ValliSpumante Brut

Sparkling wine of Vino da Tavola of Italy

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Spumante Brut of Winery Conti Valli is a sparkling wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery Conti Valli's Spumante Brut.

Winery

Winery Conti Valli

Grape varieties

Region/Great wine region

Vino da Tavola

Country

Italy

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Chinuri

Lively, structured dry whites with a pale golden hue, a lean palate and sharp acidity, with delicate notes of citrus (lemon, grapefruit), green apple, pear, white flowers, fresh herbs and minerals. Also a pillar of Georgia's great traditional-method sparkling wines. Star of Kartli, often vinified in qvevri (buried clay jars). Native Georgian variety for dry and sparkling whites.

Last vintages of this wine

Spumante Brut - 2019

In the top 100 of of Vino da Tavola wines

Average rating: 4.1

Spumante Brut - 0

In the top 100 of of Vino da Tavola wines

Average rating: 3.9

The best vintages of Spumante Brut from Winery Conti Valli are 2019, 0

Informations about the Winery Conti Valli

The winery offers 7 different wines.

Its wines get an average rating of 4.1.

It is in the top 3 of the best estates in the region

It is located in Vino da Tavola

The Winery Conti Valli is one of of the world's greatest estates. It offers 6 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

In the top 60000 of of Italy wines

In the top 2500 of of Vino da Tavola wines

In the top 25000 of sparkling wines

In the top 350000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.