Winery Comte de MontebelloMeursault 1er Cru 'Les Cras'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Meursault 1er Cru 'Les Cras' from the Winery Comte de Montebello
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meursault 1er Cru 'Les Cras' of Winery Comte de Montebello in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Meursault 1er Cru 'Les Cras' of Winery Comte de Montebello in the region of Burgundy often reveals types of flavors of microbio.
Food and wine pairings with Meursault 1er Cru 'Les Cras'
Pairings that work perfectly with Meursault 1er Cru 'Les Cras'
Original food and wine pairings with Meursault 1er Cru 'Les Cras'
The Meursault 1er Cru 'Les Cras' of Winery Comte de Montebello matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti all 'amatriciana, tuna and mozzarella pie or quenelles in nantua sauce.
Details and technical informations about Winery Comte de Montebello's Meursault 1er Cru 'Les Cras'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Meursault 1er Cru 'Les Cras' from Winery Comte de Montebello are 2015, 2011
Informations about the Winery Comte de Montebello
The Winery Comte de Montebello is one of of the world's greatest estates. It offers 42 wines for sale in the of Meursault 1er Cru 'Les Cras' to come and discover on site or to buy online.
The wine region of Meursault 1er Cru 'Les Cras'
The wine region of Meursault 1er Cru 'Les Cras' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Vincent Girardin or the Domaine Vincent Latour produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Les Cras' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Les Cras' often reveals types of flavors of minerality, earth or oak and sometimes also flavors of red fruit, microbio or oaky.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
