Winery Compañía Europea Exportadora de Vinos - Awaraute Tinto Semidulce

Winery Compañía Europea Exportadora de VinosAwaraute Tinto Semidulce

Wine of Spain Sweet wine of Galice of Spain
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Awaraute Tinto Semidulce of Winery Compañía Europea Exportadora de Vinos is a sweet wine from the region of Galice.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Compañía Europea Exportadora de Vinos's Awaraute Tinto Semidulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carminoir

Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.

Last vintages of this wine

Awaraute Tinto Semidulce - 2017
In the top 100 of of Galice wines
Average rating: 4.411110
Awaraute Tinto Semidulce - 0
In the top 100 of of Galice wines
Average rating: 4.211110

The best vintages of Awaraute Tinto Semidulce from Winery Compañía Europea Exportadora de Vinos are 2017, 0

Informations about the Winery Compañía Europea Exportadora de Vinos

The winery offers 103 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Compañía Europea Exportadora de Vinos.
It is in the top 3 of the best estates in the region
It is located in Galice

The Winery Compañía Europea Exportadora de Vinos is one of of the world's greatest estates. It offers 77 wines for sale in the of Galice to come and discover on site or to buy online.

Top wine Galice
In the top 15000 of of Spain wines
In the top 700 of of Galice wines
In the top 3500 of sweet wines
In the top 150000 wines of the world

The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Dryer

Term that characterizes a hard and tannic wine.

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