
Winery ComendadorLagar de Amador Mencia Tinto Joven
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Lagar de Amador Mencia Tinto Joven from the Winery Comendador
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagar de Amador Mencia Tinto Joven of Winery Comendador in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Lagar de Amador Mencia Tinto Joven
Pairings that work perfectly with Lagar de Amador Mencia Tinto Joven
Original food and wine pairings with Lagar de Amador Mencia Tinto Joven
The Lagar de Amador Mencia Tinto Joven of Winery Comendador matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of duck breast with red fruits, marinated duck with honey and five spices or bami.
Details and technical informations about Winery Comendador's Lagar de Amador Mencia Tinto Joven.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Last vintages of this wine
The best vintages of Lagar de Amador Mencia Tinto Joven from Winery Comendador are 0
Informations about the Winery Comendador
The Winery Comendador is one of of the world's greatest estates. It offers 1 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
DO of Castile and Leon in a northwestern basin at the gates of Galicia, mild Atlantic climate. Signature Mencia (62%): elegant, fresh reds with signature notes of raspberry, cherry, violet, graphite and a slatey mineral touch, fine tannins and chiselled acidity — Atlantic finesse sometimes compared to Pinot Noir. Old bush vines on slate and schist. Opulent Godello whites (pear, citrus, butter), Dona Blanca.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.









