Domaine de ColonatPérle de Granit Beaujolais-Villages Rouge
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Pérle de Granit Beaujolais-Villages Rouge from the Domaine de Colonat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pérle de Granit Beaujolais-Villages Rouge of Domaine de Colonat in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Pérle de Granit Beaujolais-Villages Rouge
Pairings that work perfectly with Pérle de Granit Beaujolais-Villages Rouge
Original food and wine pairings with Pérle de Granit Beaujolais-Villages Rouge
The Pérle de Granit Beaujolais-Villages Rouge of Domaine de Colonat matches generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with foie gras, veal breast with new vegetables or endives with ham.
Details and technical informations about Domaine de Colonat's Pérle de Granit Beaujolais-Villages Rouge.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Last vintages of this wine
The best vintages of Pérle de Granit Beaujolais-Villages Rouge from Domaine de Colonat are 2012, 2016
Informations about the Domaine de Colonat
The Domaine de Colonat is one of of the world's greatest estates. It offers 21 wines for sale in the of Beaujolais-Villages to come and discover on site or to buy online.
The wine region of Beaujolais-Villages
Beaujolais Villages is the appellation for red, white and rosé wines from an area of 38 villages in the northern Beaujolais. The hilly terrain and granitic soil are considered superior to the flatter land of southern Beaujolais. As a result, Beaujolais Villages wines are considered to be of higher quality than those of the simple Beaujolais appellation. These juicy, light wines are based largely on the Gamay Grape.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.