Winery Colmello di GrottaSauvignon Isonzo del Friuli
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sauvignon Isonzo del Friuli from the Winery Colmello di Grotta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Isonzo del Friuli of Winery Colmello di Grotta in the region of Frioul-Vénétie Julienne is a powerful.
Food and wine pairings with Sauvignon Isonzo del Friuli
Pairings that work perfectly with Sauvignon Isonzo del Friuli
Original food and wine pairings with Sauvignon Isonzo del Friuli
The Sauvignon Isonzo del Friuli of Winery Colmello di Grotta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of shrimp marinade, californian sushi (reverse maki) or comté cheese cake-flan.
Details and technical informations about Winery Colmello di Grotta's Sauvignon Isonzo del Friuli.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Sauvignon Isonzo del Friuli from Winery Colmello di Grotta are 2015, 2016
Informations about the Winery Colmello di Grotta
The Winery Colmello di Grotta is one of of the world's greatest estates. It offers 23 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
The wine region of Friuli Isonzo is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Vie di Romans or the Domaine Bressan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Isonzo are Merlot, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Friuli Isonzo often reveals types of flavors of cream, elderflower or cinnamon and sometimes also flavors of brioche, honeysuckle or white peach.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
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The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.