The Winery Cognata Gionata of Val Polc&eacutevera of Ligurie

Winery Cognata Gionata - Valpolcevera Coronata
Only one wine is currently referenced in this domain
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Ligurie.
It is located in Val Polc&eacutevera in the region of Ligurie

The Winery Cognata Gionata is one of the best wineries to follow in Val Polcévera.. It offers 1 wines for sale in of Val Polc&eacutevera to come and discover on site or to buy online.

Top Winery Cognata Gionata wines

Looking for the best Winery Cognata Gionata wines in Val Polcévera among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cognata Gionata wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cognata Gionata wines with technical and enological descriptions.

The top white wines of Winery Cognata Gionata

Food and wine pairings with a white wine of Winery Cognata Gionata

How Winery Cognata Gionata wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fried rice noodles with chicken, paella josé style or 4 cheese tart.

Organoleptic analysis of white wines of Winery Cognata Gionata

In the mouth the white wine of Winery Cognata Gionata. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cognata Gionata

  • 2017With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Cognata Gionata.

  • Bianchetta Trevigiana

Discovering the wine region of Val Polc&eacutevera

The wine region of Val Polcévera is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Andrea Bruzzone or the Domaine Andrea Bruzzone produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Val Polcévera are Vermentino et Ciliegiolo, they are then used in wines in blends or as a single variety. In the mouth of Val Polcévera is a powerful.

We currently count 2 estates and châteaux in the of Val Polcévera, producing 7 different wines in conventional, organic and biodynamic agriculture. The wines of Val Polcévera go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

Discover other wineries and winemakers neighboring the Winery Cognata Gionata

Planning a wine route in the of Val Polc&eacutevera? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cognata Gionata.

    Discover the grape variety: Liliorila

    White Liliorila is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. White Liliorila can be found in several vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.

    News about Winery Cognata Gionata and wines from the region

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    The Gérard Basset Foundation has partnered with Artémis Domaines to offer The Golden Vines Victims of Conflict Scholarships. Artémis Domaines is the owner of famed estates Château Latour (Bordeaux), Clos de Tart (Burgundy), Domaine d’Eugénie (Burgundy), Château Grillet (Rhône) and Eisele Vineyard (California). The scholarships will ‘support qualified wine industry professionals who are victims of war and geopolitical conflict’, said the group. Successful scholars will be offered six months of vi ...

    A groundbreaking Dram

    Ardbeg single malt whisky, based on the southern shores of Scotland’s island of Islay, has recently unveiled Fon Fhòid: the latest in a number of highly unusual experiments. Back in 2014, the distillery team lead by whisky creator, Dr Bill Lumsden and former distillery manager, Mickey Heads (now retired) took the highly unusual approach of burying two already matured casks of Ardbeg underneath the peat bogs themselves, (burning peat smoke is normally used to dry the malted barley during producti ...

    Taittinger UK Sommelier of the Year 2022 winner revealed

    After a two-year hiatus due to Covid, the UK Sommelier of the Year competition was back with a bang and saw Arnese bag the highly-respected title on Monday 18th July 2022. He pipped this year’s runner-up Agnieszka Swiecka (The Five Fields Restaurant) and 2019 runner-up Gareth Ferreira (Core by Clare Smyth) to the post. The competition is organised by The Caterer in partnership with the UK Sommelier Academy (UKSA) – a new non-profit organisation, officially launched yesterday – which provid ...

    The word of the wine: Cooked wine

    In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.

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