Winery CodorníuCodornew Frizz 5.5 Albariño
Sparkling wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Codornew Frizz 5.5 Albariño of Winery Codorníu in the region of Catalogne often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Codornew Frizz 5.5 Albariño
Pairings that work perfectly with Codornew Frizz 5.5 Albariño
Original food and wine pairings with Codornew Frizz 5.5 Albariño
The Codornew Frizz 5.5 Albariño of Winery Codorníu matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit in white wine (casserole), sliced tuna with tomato sauce or sublime fish and shrimp colombo.
Details and technical informations about Winery Codorníu's Codornew Frizz 5.5 Albariño.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Codornew Frizz 5.5 Albariño from Winery Codorníu are 2015, 2014, 0
Informations about the Winery Codorníu
The Winery Codorníu is one of of the world's great estates. It offers 157 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
