Winery Christophe MartinRosé Brut Champagne Grand Cru 'Oiry'
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Rosé Brut Champagne Grand Cru 'Oiry'
Pairings that work perfectly with Rosé Brut Champagne Grand Cru 'Oiry'
Original food and wine pairings with Rosé Brut Champagne Grand Cru 'Oiry'
The Rosé Brut Champagne Grand Cru 'Oiry' of Winery Christophe Martin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cabbage casserole, potato and tuna gratin or hake with small shrimps for cookeo.
Details and technical informations about Winery Christophe Martin's Rosé Brut Champagne Grand Cru 'Oiry'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Christophe Martin
The Winery Christophe Martin is one of of the world's greatest estates. It offers 5 wines for sale in the of Champagne Grand Cru 'Oiry' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Oiry'
The wine region of Champagne Grand Cru 'Oiry' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Louis Delaunay or the Domaine Christophe Martin produce mainly wines sparkling. The most planted grape varieties in the region of Champagne Grand Cru 'Oiry' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Oiry' often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of non oak, earth or microbio.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
