Winery Christophe Lacarin - Маркиз Де лакарен

Winery Christophe LacarinМаркиз Де лакарен

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Маркиз Де лакарен of Winery Christophe Lacarin is a red wine from the region of Одеса.
This wine generally goes well with

Details and technical informations about Winery Christophe Lacarin's Маркиз Де лакарен.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saint Pépin

Aromatic, fruity whites with a pale golden robe, a supple palate with preserved acidity, featuring aromas of white flowers, white-fleshed fruits (apple, pear) and light muscat notes. Extremely cold-hardy. Grown in the northern United States (Minnesota, Wisconsin) and Canada for rigorous continental viticultural climates. American white hybrid variety obtained in 1987 by Elmer Swenson in Minnesota.

Last vintages of this wine

Маркиз Де лакарен - 0
In the top 100 of of Одеса wines
Average rating: 3.61110.50

The best vintages of Маркиз Де лакарен from Winery Christophe Lacarin are 0

Informations about the Winery Christophe Lacarin

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Odessa

The Winery Christophe Lacarin is one of of the world's greatest estates. It offers 6 wines for sale in the of Одеса to come and discover on site or to buy online.

Top wine &#1054&#1076&#1077&#1089&#1072
In the top 1000 of of Ukraine wines
In the top 250 of of Одеса wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of &#1054&#1076&#1077&#1089&#1072

Southern region of Ukraine on the Black Sea, temperate maritime climate. Native Odesa Black (Alibernet) is the signature red: deep robe with signature notes of blackcurrant, black cherry, plum, dried herbs, black pepper and a smoky touch, firm tannins — a local Ukrainian selection. Also intense Saperavi, Cabernet Sauvignon, round Merlot, fine Pinot Noir. Native Sukholimansky whites, Chardonnay, Rkatsiteli, Aligoté, Riesling, aromatic Muscat.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

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