Winery Christian Gavignet-Béthanie et Filles - Nuits-Saint-Georges 1er Cru 'Les Poulettes'

Winery Christian Gavignet-Béthanie et FillesNuits-Saint-Georges 1er Cru 'Les Poulettes'

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Nuits-Saint-Georges 1er Cru 'Les Poulettes' of Winery Christian Gavignet-Béthanie et Filles is a red wine from the region of Nuits-Saint-Georges 1er Cru 'Les Poulettes' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Nuits-Saint-Georges 1er Cru 'Les Poulettes' from the Winery Christian Gavignet-Béthanie et Filles

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nuits-Saint-Georges 1er Cru 'Les Poulettes' of Winery Christian Gavignet-Béthanie et Filles in the region of Burgundy is a with a nice freshness.

Details and technical informations about Winery Christian Gavignet-Béthanie et Filles's Nuits-Saint-Georges 1er Cru 'Les Poulettes'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Nuits-Saint-Georges 1er Cru 'Les Poulettes' - 2014
In the top 100 of of Nuits-Saint-Georges 1er Cru 'Les Poulettes' wines
Average rating: 4.111110
Nuits-Saint-Georges 1er Cru 'Les Poulettes' - 2009
In the top 100 of of Nuits-Saint-Georges 1er Cru 'Les Poulettes' wines
Average rating: 4.111110

The best vintages of Nuits-Saint-Georges 1er Cru 'Les Poulettes' from Winery Christian Gavignet-Béthanie et Filles are 2014, 2009

Informations about the Winery Christian Gavignet-Béthanie et Filles

The winery offers 14 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Nuits-Saint-Georges 1er Cru 'Les Poulettes' in the region of Burgundy

The Winery Christian Gavignet-Béthanie et Filles is one of of the world's greatest estates. It offers 13 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Les Poulettes' to come and discover on site or to buy online.

Top wine Burgundy
In the top 45000 of of France wines
In the top 2000 of of Nuits-Saint-Georges 1er Cru 'Les Poulettes' wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Nuits-Saint-Georges 1er Cru 'Les Poulettes'

The wine region of Nuits-Saint-Georges 1er Cru 'Les Poulettes' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Guy & Yvan Dufouleur or the Domaine Gachot-Monot produce mainly wines red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Les Poulettes' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Les Poulettes' often reveals types of flavors of cherry, oaky or earth and sometimes also flavors of microbio, oak or red fruit.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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