Winery Ed HardySpecial Edition Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Special Edition Rosé from the Winery Ed Hardy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Edition Rosé of Winery Ed Hardy in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Special Edition Rosé
Pairings that work perfectly with Special Edition Rosé
Original food and wine pairings with Special Edition Rosé
The Special Edition Rosé of Winery Ed Hardy matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara almost like the real thing, quiche lorraine or pretzel and ode mauricette!.
Details and technical informations about Winery Ed Hardy's Special Edition Rosé.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Special Edition Rosé from Winery Ed Hardy are 2008
Informations about the Winery Ed Hardy
The Winery Ed Hardy is one of of the world's great estates. It offers 24 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
