Winery ChristBruch Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Bruch Grüner Veltliner of the Winery Christ is in the top 90 of wines of Wien.
Taste structure of the Bruch Grüner Veltliner from the Winery Christ
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bruch Grüner Veltliner of Winery Christ in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bruch Grüner Veltliner of Winery Christ in the region of Weinland often reveals types of flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Bruch Grüner Veltliner
Pairings that work perfectly with Bruch Grüner Veltliner
Original food and wine pairings with Bruch Grüner Veltliner
The Bruch Grüner Veltliner of Winery Christ matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of white cabbage with bacon, light tuna-tomato quiche (without cream) or coconut chicken à la bellevilloise.
Details and technical informations about Winery Christ's Bruch Grüner Veltliner.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Bruch Grüner Veltliner from Winery Christ are 2016, 2013, 2012, 2017 and 2015.
Informations about the Winery Christ
The Winery Christ is one of of the world's greatest estates. It offers 23 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
