Domaine de ChervinMâcon-Burgy Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mâcon-Burgy Rouge from the Domaine de Chervin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Burgy Rouge of Domaine de Chervin in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Mâcon-Burgy Rouge
Pairings that work perfectly with Mâcon-Burgy Rouge
Original food and wine pairings with Mâcon-Burgy Rouge
The Mâcon-Burgy Rouge of Domaine de Chervin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, pork tenderloin with chorizo and peppers or rabbit stew the old fashioned way.
Details and technical informations about Domaine de Chervin's Mâcon-Burgy Rouge.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Mâcon-Burgy Rouge from Domaine de Chervin are 2009, 2011, 2004, 2007 and 2013.
Informations about the Domaine de Chervin
The Domaine de Chervin is one of of the world's greatest estates. It offers 3 wines for sale in the of Mâcon-Burgy to come and discover on site or to buy online.
The wine region of Mâcon-Burgy
Mâcon geographical denomination (2005) covering the single village of Burgy at the heart of the Mâconnais, western slope of the Viré-Clessé hillside: 100% Chardonnay with a pale gold-green robe and a more floral than fruity nose — white flowers (hawthorn, honeysuckle) and fresh vegetal notes. North-facing vines overlooking Mâcon-Lugny and the Saône valley. Singular orientation bringing marked acidity and signature vivacity. Jurassic limestone and marl soils — aromatic precision.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
