Winery Cherry Tree HillAnnie Fume Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Annie Fume Blanc from the Winery Cherry Tree Hill
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Annie Fume Blanc of Winery Cherry Tree Hill in the region of Nouvelle-Galles du Sud is a with a nice freshness.
Food and wine pairings with Annie Fume Blanc
Pairings that work perfectly with Annie Fume Blanc
Original food and wine pairings with Annie Fume Blanc
The Annie Fume Blanc of Winery Cherry Tree Hill matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and shrimp wok with curry, zucchini quiche or light goat cheese and crab tart.
Details and technical informations about Winery Cherry Tree Hill's Annie Fume Blanc.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Informations about the Winery Cherry Tree Hill
The Winery Cherry Tree Hill is one of of the world's great estates. It offers 25 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
