Winery ChèroucheLe Clos Ayent

Red wine of Valais of Switzerland

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Le Clos Ayent of Winery Chèrouche is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Chèrouche's Le Clos Ayent.

Winery

Winery Chèrouche

Grape varieties

Natural

Yes

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Alcohol

12.7°

Allergens

Contains sulfites

Discover the grape variety: Zinfandel

Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.

Last vintages of this wine

Le Clos Ayent - 2011

In the top 100 of of Valais wines

Average rating: 4.1

Le Clos Ayent - 0

In the top 100 of of Valais wines

Average rating: 3.9

The best vintages of Le Clos Ayent from Winery Chèrouche are 2011, 0

Informations about the Winery Chèrouche

The winery offers 17 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Valais

Find the Winery Chèrouche on Facebook

The Winery Chèrouche is one of of the world's greatest estates. It offers 17 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 4500 of of Switzerland wines

In the top 2000 of of Valais wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.