Winery Chatom Vineyards - Barbera

Winery Chatom VineyardsBarbera

The Barbera of Winery Chatom Vineyards is a wine from the region of Calaveras County of California.
This wine generally goes well with
The Barbera of the Winery Chatom Vineyards is in the top 0 of wines of Calaveras County.

Details and technical informations about Winery Chatom Vineyards's Barbera.

Winemaker
Mark Kunz
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gaillard 157

Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Productive profile. Now marginal, it survives in a few French heritage plots and is one of the old hybrids preserved in varietal collections for their genetic and historical interest. French white hybrid variety obtained in the 20th century, a disease-resistant crossing.

Informations about the Winery Chatom Vineyards

The winery offers 24 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Calaveras County in the region of California

The Winery Chatom Vineyards is one of of the world's greatest estates. It offers 23 wines for sale in the of Calaveras County to come and discover on site or to buy online.

Top wine California
In the top 100000 of of United States wines
In the top 2000 of of Calaveras County wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Calaveras County

Historic Sierra Foothills county (California, Gold Country): Zinfandel signature red king — fleshy old-vine with signature notes of blackberry, jammy raspberry, plum, spice, pepper, chocolate and smoky hint, round tannins and generous sun-drenched profile. Syrah, Barbera, Tempranillo, Cabernet complement (Rhône, Italian, Spanish varieties). Chardonnay, Sauvignon, Viognier whites. Sierra Foothills AVA, 300-900 m, daytime heat and cool alpine nights.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Trader-Handler

Champagne term for a merchant who buys grapes to make a Champagne wine himself.

Other wines of Winery Chatom Vineyards

See all wines from Winery Chatom Vineyards

Other wines of Calaveras County

See the best wines from of Calaveras County