Winery Chatelain Lafleur - Trésor Rendu l'Or

Winery Chatelain LafleurTrésor Rendu l'Or

The Trésor Rendu l'Or of Winery Chatelain Lafleur is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Chatelain Lafleur's Trésor Rendu l'Or.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mavrud

A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.

Informations about the Winery Chatelain Lafleur

The winery offers 39 different wines.
Its wines get an average rating of 3.5.
It is in the top 9999 of the best estates in the region
It is located in Vin de France

The Winery Chatelain Lafleur is one of wineries to follow in Vin de France.. It offers 28 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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