Château Puech-HautSaint-Drézéry Tête de Bélier Blanc
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Saint-Drézéry Tête de Bélier Blanc from the Château Puech-Haut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Drézéry Tête de Bélier Blanc of Château Puech-Haut in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Saint-Drézéry Tête de Bélier Blanc of Château Puech-Haut in the region of Languedoc-Roussillon often reveals types of flavors of cream, non oak or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Saint-Drézéry Tête de Bélier Blanc
Pairings that work perfectly with Saint-Drézéry Tête de Bélier Blanc
Original food and wine pairings with Saint-Drézéry Tête de Bélier Blanc
The Saint-Drézéry Tête de Bélier Blanc of Château Puech-Haut matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of express beef cannelloni, quiche with bacon and gruyère cheese or fricadella.
Details and technical informations about Château Puech-Haut's Saint-Drézéry Tête de Bélier Blanc.
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Last vintages of this wine
The best vintages of Saint-Drézéry Tête de Bélier Blanc from Château Puech-Haut are 2017, 2016, 2015, 2014 and 2013.
Informations about the Château Puech-Haut
The Château Puech-Haut is one of of the world's greatest estates. It offers 42 wines for sale in the of Saint-Drézéry to come and discover on site or to buy online.
The wine region of Saint-Drézéry
The wine region of Saint-Drézéry is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Château Puech-Haut or the Château Puech-Haut produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Drézéry are Mourvèdre, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Saint-Drézéry often reveals types of flavors of earth, cranberry or cassis and sometimes also flavors of clove, juniper or mushroom.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
The Rully appellation seen by Felix Debavelaere
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
At the heart of the terroirs of Mâcon-Lugny
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.