The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.

Informations about the Château Petite Borie

The winery offers 4 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Vignobles Pierre Sadoux.

It is in the top 3 of the best estates in the region

It is located in Saussignac in the region of South West

The Château Petite Borie is one of of the world's greatest estates. It offers 3 wines for sale in the of Saussignac to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 1000 of of Saussignac wines

In the top 45000 of white wines

In the top 1500000 wines of the world

The wine region of Saussignac

The wine region of Saussignac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Court-Les-Mûts or the Domaine Les Vignerons de Sigoulès produce mainly wines sweet, white and pink. The most planted grape varieties in the region of Saussignac are Muscadelle et Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Saussignac often reveals types of flavors of honey, earth or citrus fruit and sometimes also flavors of tree fruit, pear or microbio.

The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

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