
Château MontauriolMons Auréolus Fronton
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Mons Auréolus Fronton of Château Montauriol in the region of South West often reveals types of flavors of oaky, oak.
Details and technical informations about Château Montauriol's Mons Auréolus Fronton.
Discover the grape variety: Sabrevois
Fruity and accessible reds with a deep ruby robe, supple tannins and an airy palate centred on cherry, plum and spice aromas. Cold-hardy to −35 °C, grown in the cold regions of North America (Québec, Vermont, Minnesota, Wisconsin). American black hybrid obtained in 2000 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of Mons Auréolus Fronton from Château Montauriol are 2012, 2011, 2015, 2014
Informations about the Château Montauriol
The Château Montauriol is one of of the world's greatest estates. It offers 18 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














