Château Mont-RedonVignoble Fabre Chateauneuf-du-Pape Rouge
Red wine
This wine is a blend of 4 varietals which are the Grenache, the Mourvèdre, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Vignoble Fabre Chateauneuf-du-Pape Rouge from the Château Mont-Redon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignoble Fabre Chateauneuf-du-Pape Rouge of Château Mont-Redon in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vignoble Fabre Chateauneuf-du-Pape Rouge of Château Mont-Redon in the region of Rhone Valley often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, licorice or leather.
Food and wine pairings with Vignoble Fabre Chateauneuf-du-Pape Rouge
Pairings that work perfectly with Vignoble Fabre Chateauneuf-du-Pape Rouge
Original food and wine pairings with Vignoble Fabre Chateauneuf-du-Pape Rouge
The Vignoble Fabre Chateauneuf-du-Pape Rouge of Château Mont-Redon matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb in a crown with spring vegetables, reblochon tartiflette or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Château Mont-Redon's Vignoble Fabre Chateauneuf-du-Pape Rouge.
Discover the grape variety: Grenache
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vignoble Fabre Chateauneuf-du-Pape Rouge from Château Mont-Redon are 2011, 2007, 2010, 2009 and 2006.
Informations about the Château Mont-Redon
The Château Mont-Redon is one of of the world's greatest estates. It offers 27 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
