
Château Maison NobleBordeaux Clairet
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Bordeaux Clairet
Pairings that work perfectly with Bordeaux Clairet
Original food and wine pairings with Bordeaux Clairet
The Bordeaux Clairet of Château Maison Noble matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, pastillas with lamb and apricots or thai shrimp soup (tom yam goong).
Details and technical informations about Château Maison Noble's Bordeaux Clairet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Bordeaux Clairet from Château Maison Noble are 2016
Informations about the Château Maison Noble
The Château Maison Noble is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux Clairet to come and discover on site or to buy online.
The wine region of Bordeaux Clairet
Bordeaux AOC heir of the medieval Anglo-Aquitaine "Claret", halfway between rosé and light red. Short maceration (24-72 h) on Bordeaux varieties. Cherry-hued signature wines with signature notes of red cherry, raspberry, redcurrant, wild strawberry, flowers and spice hint, light tannins and fresh palate — Merlot brings roundness, Cabernet Franc pepper, Cabernet Sauvignon structure. More structured than a rosé.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.










