Château LangoiranBordeaux Sauvignon - Semillon
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Sauvignon - Semillon from the Château Langoiran
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Sauvignon - Semillon of Château Langoiran in the region of Bordeaux is a powerful with a nice freshness.
Food and wine pairings with Bordeaux Sauvignon - Semillon
Pairings that work perfectly with Bordeaux Sauvignon - Semillon
Original food and wine pairings with Bordeaux Sauvignon - Semillon
The Bordeaux Sauvignon - Semillon of Château Langoiran matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of gloom and doom, nanie's diced ham quiche or cannelloni of meat.
Details and technical informations about Château Langoiran's Bordeaux Sauvignon - Semillon.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Last vintages of this wine
The best vintages of Bordeaux Sauvignon - Semillon from Château Langoiran are 2015
Informations about the Château Langoiran
The Château Langoiran is one of of the world's greatest estates. It offers 10 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
