
Château LangladeRouge
This wine generally goes well with
The Rouge of the Château Langlade is in the top 0 of wines of Languedoc.

Details and technical informations about Château Langlade's Rouge.
Discover the grape variety: Gamay à jus blanc
Supple and fruity reds with a bright ruby colour, silky tannins and a juicy palate with preserved acidity, featuring signature aromas of red fruits (strawberry, raspberry, cherry), floral notes (peony) and banana in carbonic maceration. Drink young or age on the crus. Star of the ten Beaujolais crus (Morgon, Moulin-à-Vent, Fleurie), also grown in Touraine, Bugey and the Romand Switzerland. French black grape (synonym Gamay noir à jus blanc).
Informations about the Château Langlade
The Château Langlade is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.







