
Château La Croix Saint PierreCuvée Tradition Blaye Côtes de Bordeaux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuvée Tradition Blaye Côtes de Bordeaux from the Château La Croix Saint Pierre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Tradition Blaye Côtes de Bordeaux of Château La Croix Saint Pierre in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Tradition Blaye Côtes de Bordeaux
Pairings that work perfectly with Cuvée Tradition Blaye Côtes de Bordeaux
Original food and wine pairings with Cuvée Tradition Blaye Côtes de Bordeaux
The Cuvée Tradition Blaye Côtes de Bordeaux of Château La Croix Saint Pierre matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of barbecue burger, roast veal grand-mère madou or rabbit marinated with herbs and mustard.
Details and technical informations about Château La Croix Saint Pierre's Cuvée Tradition Blaye Côtes de Bordeaux.
Discover the grape variety: Fetească regală
Lively, aromatic whites to drink young, with a pale golden robe and an airy palate, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), green apple and fresh herbal notes. Also as sparkling and sweet wines. One of the most planted varieties in Romania, producing accessible dry and medium-dry wines across all regions. Romanian white variety obtained in 1920 at Daneș (fetească albă × grasă de Cotnari).
Last vintages of this wine
The best vintages of Cuvée Tradition Blaye Côtes de Bordeaux from Château La Croix Saint Pierre are 2017, 2012
Informations about the Château La Croix Saint Pierre
The Château La Croix Saint Pierre is one of of the world's greatest estates. It offers 9 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
Right bank of the Gironde facing the Médoc (45 km north of Bordeaux) on hills overlooking the estuary: signature Merlot reigns in reds (~85%) — round and fruity with ripe plum, black cherry, blackberry, red fruits and a spicy touch, coated tannins and aromatic breadth. Structured Cabernet Sauvignon and Malbec complement. Ageing 5-15 years. Some dry Sauvignon-Sémillon whites.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.














