Château l'EgliseGrand Americain Pas Francais Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Grand Americain Pas Francais Chardonnay
Pairings that work perfectly with Grand Americain Pas Francais Chardonnay
Original food and wine pairings with Grand Americain Pas Francais Chardonnay
The Grand Americain Pas Francais Chardonnay of Château l'Eglise matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pan-fried carrots, mushroom, bacon and gruyere quiche or italian gnocchi.
Details and technical informations about Château l'Eglise's Grand Americain Pas Francais Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Château l'Eglise
The Château l'Eglise is one of of the world's greatest estates. It offers 12 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.