
Château KaniarisΦίλοs (Filos) Sauvignon Blanc - Assyrtiko
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Φίλοs (Filos) Sauvignon Blanc - Assyrtiko
Pairings that work perfectly with Φίλοs (Filos) Sauvignon Blanc - Assyrtiko
Original food and wine pairings with Φίλοs (Filos) Sauvignon Blanc - Assyrtiko
The Φίλοs (Filos) Sauvignon Blanc - Assyrtiko of Château Kaniaris matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of light salmon steaks and, giant paella cooked on a wood fire or zucchini quiche.
Details and technical informations about Château Kaniaris's Φίλοs (Filos) Sauvignon Blanc - Assyrtiko.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Informations about the Château Kaniaris
The Château Kaniaris is one of of the world's great estates. It offers 17 wines for sale in the of Gerania to come and discover on site or to buy online.
The wine region of Gerania
The wine region of Gerania is located in the region of Attiki of Continental Greece of Greece. Wineries and vineyards like the Domaine Evharis or the Domaine Evharis produce mainly wines red, white and pink. The most planted grape varieties in the region of Gerania are Assyrtiko, Merlot and Agiorgitiko, they are then used in wines in blends or as a single variety. On the nose of Gerania often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.





