
Château du RinguetMorgon Les Charmes Christophe Ringuet
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Morgon Les Charmes Christophe Ringuet from the Château du Ringuet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morgon Les Charmes Christophe Ringuet of Château du Ringuet in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Morgon Les Charmes Christophe Ringuet
Pairings that work perfectly with Morgon Les Charmes Christophe Ringuet
Original food and wine pairings with Morgon Les Charmes Christophe Ringuet
The Morgon Les Charmes Christophe Ringuet of Château du Ringuet matches generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with seafood and saffron cream, dafina or braised (green) cabbage.
Details and technical informations about Château du Ringuet's Morgon Les Charmes Christophe Ringuet.
Discover the grape variety: Tinto cão
Structured, elegant reds with a deep ruby robe, fine tannins and fresh acidity, featuring aromas of red fruits, black cherry, spices, dried flowers and balsamic notes. Very good ageing and oxidative maturation capacity. An essential component of great vintage Porto (one of the five classic recommended grapes) and dry reds of Douro DOC. Very late-ripening, low-yield native Portuguese grape, saved from near-disappearance.
Informations about the Château du Ringuet
The Château du Ringuet is one of of the world's greatest estates. It offers 4 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).












