Château de RoussetLes Coquelicots Rosé Fruité
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Vermentino.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Les Coquelicots Rosé Fruité
Pairings that work perfectly with Les Coquelicots Rosé Fruité
Original food and wine pairings with Les Coquelicots Rosé Fruité
The Les Coquelicots Rosé Fruité of Château de Rousset matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, giouvetsi (greek dish) or scallops with coconut cream.
Details and technical informations about Château de Rousset's Les Coquelicots Rosé Fruité.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Les Coquelicots Rosé Fruité from Château de Rousset are 2019, 2018
Informations about the Château de Rousset
The Château de Rousset is one of of the world's greatest estates. It offers 13 wines for sale in the of Alpes-de-Haute-Provence to come and discover on site or to buy online.
The wine region of Alpes-de-Haute-Provence
Provencal IGP at altitude (temperate climate): Grenache, Cinsault, Syrah, Carignan, Merlot and Cabernet Sauvignon signature reds (78%) — spiced and fruity Syrah notes, Grenache roundness, Mourvèdre structure, supple or structured tannins for ageing. Fruity rosés (15%). Lively, expressive whites (7%) with floral notes from Clairette, Vermentino, Chardonnay and Muscat Blanc.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
