Château de Merande - Domaine GenouxLe Sheitan

Red wine of Savoie of France

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Le Sheitan of Château de Merande - Domaine Genoux is a red wine from the region of Savoie.
This wine generally goes well with

Details and technical informations about Château de Merande - Domaine Genoux's Le Sheitan.

Winery

Château de Merande - Domaine Genoux

Grape varieties

Natural

Yes

Region/Great wine region

Savoie

Country

France

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Ekigaïna

Deeply coloured and structured reds with a deep ruby robe, firm to powerful tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), plum, spices and balsamic notes. Fine ageing potential as a tannic red. Grown mainly in the South-West for IGPs, it offers excellent potential for red wines with ageing ability. French black grape obtained in 1956 by crossing Tannat × Cabernet Sauvignon, like Arinarnoa.

Last vintages of this wine

Le Sheitan - 2015

In the top 100 of of Savoie wines

Average rating: 3.5

The best vintages of Le Sheitan from Château de Merande - Domaine Genoux are 2015

Informations about the Château de Merande - Domaine Genoux

The winery offers 25 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Savoie

The Château de Merande - Domaine Genoux is one of of the world's great estates. It offers 26 wines for sale in the of Savoie to come and discover on site or to buy online.

In the top 150000 of of France wines

In the top 1500 of of Savoie wines

In the top 300000 of red wines

In the top 550000 wines of the world

The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.