
Château de la Vieille ChapelleLes Grands Blancs Bordeaux Blanc Sec
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Les Grands Blancs Bordeaux Blanc Sec from the Château de la Vieille Chapelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Grands Blancs Bordeaux Blanc Sec of Château de la Vieille Chapelle in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Les Grands Blancs Bordeaux Blanc Sec
Pairings that work perfectly with Les Grands Blancs Bordeaux Blanc Sec
Original food and wine pairings with Les Grands Blancs Bordeaux Blanc Sec
The Les Grands Blancs Bordeaux Blanc Sec of Château de la Vieille Chapelle matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed tomatoes with thermomix, broccoli and blue cheese quiche without pastry or mushroom, bacon and gruyere quiche.
Details and technical informations about Château de la Vieille Chapelle's Les Grands Blancs Bordeaux Blanc Sec.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Les Grands Blancs Bordeaux Blanc Sec from Château de la Vieille Chapelle are 2015, 2016, 2013
Informations about the Château de la Vieille Chapelle
The Château de la Vieille Chapelle is one of of the world's greatest estates. It offers 12 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.














