Château de la Viaudière - Jus de Raisin Petillant Chardonnay

Château de la ViaudièreJus de Raisin Petillant Chardonnay

The Jus de Raisin Petillant Chardonnay of Château de la Viaudière is a sparkling wine from the region of Crémant de Loire of Loire Valley.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Details and technical informations about Château de la Viaudière's Jus de Raisin Petillant Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Château de la Viaudière

The winery offers 24 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Crémant de Loire in the region of Loire Valley

The Château de la Viaudière is one of of the world's great estates. It offers 20 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.

Top wine Loire Valley
In the top 300000 of of France wines
In the top 30000 of of Crémant de Loire wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Crémant de Loire

Loire AOC for traditional-method sparkling wines (1975), a refined alternative to Champagne in Anjou, Saumur, Touraine. Fine, fresh bubbles with signature notes of green apple, pear, white flowers, brioche and a honeyed touch, a taut and thirst-quenching palate. Chenin Blanc as the base of Loire expression, complemented by round Chardonnay, Cabernet Franc (raspberry roses), Pinot Noir, Grolleau, Pineau d'Aunis. Hand-harvested, aged min.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Cuvée prestige (champagne)

Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.

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