Chateau Buera - Buera‘s Amber

Chateau BueraBuera‘s Amber

The Buera‘s Amber of Chateau Buera is a wine from the region of Napareuli of Kakheti.
This wine generally goes well with
The Buera‘s Amber of the Chateau Buera is in the top 0 of wines of Napareuli.

Details and technical informations about Chateau Buera's Buera‘s Amber.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cerceal Branco

Lively and structured dry whites with a pale golden colour, slender palate and very marked razor-sharp acidity, with signature aromas of citrus (lemon), green apple, white flowers and mineral notes. An airy and taut profile. A component of Bairrada sparkling wines (base for effervescents) and present in Dão DOC. Known as Sercial in Madeira, where it signs the great dry Madeiras. An indigenous Portuguese white variety from Bairrada and Dão.

Informations about the Chateau Buera

The winery offers 18 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Napareuli in the region of Kakheti

The Chateau Buera is one of of the world's greatest estates. It offers 6 wines for sale in the of Napareuli to come and discover on site or to buy online.

Top wine Kakheti
In the top 4500 of of Georgia wines
In the top 10 of of Napareuli wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Napareuli

Georgian PDO in northern Kakheti, left bank of the Alazani River at the foot of the Greater Caucasus (400–700 m). Saperavi is the signature indigenous red — deep near-black colour with intense notes of blackberry, black cherry, plum, spices, tobacco and a mineral-smoky touch, firm tannins and superb structure. Rkatsiteli (≥85%) as white benchmark — taut with yellow fruits, citrus, white flowers and a spiced touch, sometimes aged in amber qvevri. Kakhuri Mtsvane as complement.


The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Austere

A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.

Other wines of Chateau Buera

See all wines from Chateau Buera