Château Beaulieu Comtes de TastesPur Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Pur Sauvignon from the Château Beaulieu Comtes de Tastes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pur Sauvignon of Château Beaulieu Comtes de Tastes in the region of Bordeaux is a powerful.
Food and wine pairings with Pur Sauvignon
Pairings that work perfectly with Pur Sauvignon
Original food and wine pairings with Pur Sauvignon
The Pur Sauvignon of Château Beaulieu Comtes de Tastes matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of sauté of veal with olives (corsica), nanie's diced ham quiche or chicken risotto with curry.
Details and technical informations about Château Beaulieu Comtes de Tastes's Pur Sauvignon.
Discover the grape variety: Kanzler
Aromatic, full-bodied whites to drink young with a golden robe, ample palate with moderate acidity, showing signature muscat, white flower (elderflower), ripe white-fleshed fruit and floral aromas. Also produced as off-dry. Grown in small quantities in Rhineland-Hesse and the German Palatinate for typical dry and medium-dry wines. White variety obtained in 1927 at Alzey by Georg Scheu (müller-thurgau × silvaner), early-ripening.
Informations about the Château Beaulieu Comtes de Tastes
The Château Beaulieu Comtes de Tastes is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
