The Chateau Aux Arc of Arkansas

The Chateau Aux Arc is one of the world's great estates. It offers 15 wines for sale in of Arkansas to come and discover on site or to buy online.
Looking for the best Chateau Aux Arc wines in Arkansas among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau Aux Arc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau Aux Arc wines with technical and enological descriptions.
How Chateau Aux Arc wines pair with each other generally quite well with dishes such as recipes .
Oldest wine state in the American South, cradle of the state's first AVA (Altus, 1984) on the Ozark foothills with a Swiss-German heritage (Wiederkehr, Post). Dominant French hybrids: Chambourcin as ruby red king with cherry, blackberry, pepper and a smoky touch, supple tannins; Cynthiana/Norton full-bodied with wild berries and spice; Vidal Blanc and Seyval Blanc taut with citrus. Native Muscadine fruity and sweet. Cabernet and Chardonnay as vinifera.
How Chateau Aux Arc wines pair with each other generally quite well with dishes such as recipes .
Fine aromatic whites with a pale golden colour, supple palate with fresh acidity, signature muscat aromas (rose, fresh grape), peach, white flowers and delicate spiced notes. Early ripening. Grown in Hungary, Slovakia and the Czech Republic for characterful aromatic white wines of Central Europe. Synonym of the Hungarian Irsai Oliver, aromatic white variety bred in 1930 by Pál Kocsis (Pozsonyi Fehér × Pearl of Csaba).
Planning a wine route in the of Arkansas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau Aux Arc.
Powerful, structured reds with an ink-dark robe, firm tannins and a dense, sun-drenched palate of intense ripe blackfruit (blackberry, black cherry), plum, Mediterranean herbs, garrigue, spices and balsamic notes. Fine ageing potential. Star of great Dalmatian coast reds, mainly around Primošten, Šibenik and Skradin on karst soils. Native Croatian grape of Dalmatia, identity signature of the Adriatic littoral.