Winery Chassenay d'ArcePinot Blanc Extra Brut Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Pinot Blanc Extra Brut Champagne from the Winery Chassenay d'Arce
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Pinot Blanc Extra Brut Champagne of Winery Chassenay d'Arce in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Pinot Blanc Extra Brut Champagne of Winery Chassenay d'Arce in the region of Champagne often reveals types of flavors of grapefruit, apples or honey and sometimes also flavors of earth, microbio or tree fruit.
Food and wine pairings with Pinot Blanc Extra Brut Champagne
Pairings that work perfectly with Pinot Blanc Extra Brut Champagne
Original food and wine pairings with Pinot Blanc Extra Brut Champagne
The Pinot Blanc Extra Brut Champagne of Winery Chassenay d'Arce matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the real vegetables stuffed in the provençal way, leek and fresh salmon tart or californian sushi (reverse maki).
Details and technical informations about Winery Chassenay d'Arce's Pinot Blanc Extra Brut Champagne.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Pinot Blanc Extra Brut Champagne from Winery Chassenay d'Arce are 2006, 2009, 2008, 2005
Informations about the Winery Chassenay d'Arce
The Winery Chassenay d'Arce is one of of the world's greatest estates. It offers 17 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
