
Winery ChapterSavvy Bee
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Savvy Bee from the Winery Chapter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savvy Bee of Winery Chapter in the region of Victoria is a with a nice freshness.
Food and wine pairings with Savvy Bee
Pairings that work perfectly with Savvy Bee
Original food and wine pairings with Savvy Bee
The Savvy Bee of Winery Chapter matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp curry (reunionese recipe), quiche with bacon and gruyère cheese or bruschette (large toasted bread).
Details and technical informations about Winery Chapter's Savvy Bee.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Savvy Bee from Winery Chapter are 2016, 0, 2015
Informations about the Winery Chapter
The Winery Chapter is one of of the world's greatest estates. It offers 5 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.













